Experience unforgettable flavors

Executive Chef Michael Palello and team welcome you to Paseo.

Dinner Menu

Special $35 Prix Fixe Menu Tuesday - Thursday 

Served Tuesday-Saturday

Menu subject to change
* - gluten free
(v) - vegeterian option
(vg) - vegan

Starters

octopus 20 * 
romesco, iberico chorizo, smoked olive, greens, n’duja vinaigrette, mint oil 

wood fired broccoli  15    
lemon juice, evoo, smoked maldon, grana padano, aleppo flakes 

shrimp cocktail    18  * 
½ dozen, horseradish, lemons, valencia cocktail sauce 

stracciatella salad   18  (v) 
tomatoes, stracciatella, mint oil, white balsamic reduction, pickled red onions, pistachios, smoked maldon, grilled ciabatta 

seasonal hummus brulée    15 (vg) 
smoked onion jam, house spice & seeds, flatbread, seasonal flavor 
-add raw vegetable crudité for $5 * 

pickled strawberry salad  15 (v) 
greens, pickled red onions, smoked bleu cheese, candied pecans, pickled strawberries, sherry mustard vinegarette  
  -add wood fired free range chicken $8 

wood-fired carrots   15  (v)* 
cava citrus vinaigrette, basil crème fraiche, pistachios, ricotta salata  

 smoked wings  16 * 
choice of peach harissa honey or smoked herb chili dry rub, served with dill yogurt 

 

 

 

Housemade Pasta

rigatoni  22  (v) 
vodka sauce, grana padano 
-add italian sausage $8 

pappardelle    28   
house bolognese blend of veal, beef, italian sausage, cream, ricotta salata, oregano pesto 

linguine   22   
roasted garlic cream, herbs, wagyu bresaola crisps 
-add wood fired free range chicken $8 

 

- house made gluten free pasta available -

Entrées

wood-fired steak frites   55 * 
crispy french fries, smoked salt, carrot green gremolata 

wood-fired bone in pork chop   34 * 
smoked, brined & grilled, house chili rub, apricot mostarda, wood-fired broccoli 

carrot risotto  32 (vg) * 
vegan carrot cream, carrot green gremolata, basil crème fraiche, smoked sunflower seeds, wood fired carrots 

spanish risotto   34  
n’duja cream sauce, anchovies, smoked olives, iberico chorizo, shallots, herbs, spanish almond crumble  
-add wood fired shrimp $8 

 

Cocktails

Craft Cocktails

Known for an ever-changing list of Aperol spritzes, local spirits, and global wines.

Wine List

For a full list, please contact Paseo.

Wine Selections Subject to Vintage Change and Availability

Red

2022 : Pinot Noir, Moulin Gassac 11 | 44
Vin de Pays d’Oc, France

2020 : Pinot Noir, Lioco   18 | 60
Mendocino Cty., California

2018 : Garnacha, Domaines Lupier by Raul Perez “El Terroir” 69 
Navarra, Spain

2021 : Pinot Noir, Scribe 120
Carneros (Sonoma), California

2019: Xinomavro, Thymiopoulos 75
Naoussa, Greece 

2021: Etna Rosso/Nerello Mascalese, Murgo 12 | 48
Sicily, Italy

2022: Pinot Noir, Matthew Fritz 48
Santa Lucia Highlands, California

2019: Tempranillo, Hacienda Lopez de Haro Crianza      11 | 44
Rioja, Spain
 

White

2022: Txakolina Blanco, Txomin Etxaniz 52
Basque Region, Spain

2022: Alvarinho, Nortico 11 | 44
Minho Region, Portugal

2021: Sauvignon Blanc, Recanti Vineyards 52
Northern Galilee, Israel

2021: Vermentino, Verruzo di Monteverro 56
Tuscany, Italy

2022: Moschofilero, Semeli “Feast” 10 | 40
Mantinia, Greece

2021: Albarino by Raul Perez “Atelier” 69
Rias Biaxas, Spain

2016: Obaideh/Merwah, Chateau Musar 100
Bekaa Valley, Lebanon

2020: White Rioja (Viura), Finca Nueva 11 | 44
Rioja, Spain

2020: Fiano di Avellino, Rocca del Principe 12 | 48
Campania, Italy